Cucchitelle di Sciacca are traditional Sicilian pastries recognised as a PAT – Traditional Agri-Food Product. A speciality from Sciacca featuring the distinctive flavours of almond and pistachio, available glazed or dusted with powdered sugar.
Available sizes: 500 g and 1 kg.
Cucchitelle di Sciacca are a delicious expression of Sicily's traditional pastry-making heritage.
Originating in Sciacca, Sicily, these distinctive pastries are characterised by their unmistakable shape and a rich, aromatic centre featuring the flavours of almond and pistachio.
In 2026, the Cucchitella di Sciacca was officially included among Sicily's Traditional Agri-Food Products (PAT), recognising its history and strong connection with the local area.
CiauruShop offers this Sicilian speciality in two varieties:
• Glazed – finished with a delicate white glaze.
• Powdered Sugar – a simpler, traditional finish dusted with powdered sugar.
Perfect after a meal, with coffee or paired with a Sicilian dessert wine, Cucchitelle also make an original Sicilian gourmet gift and are ideal for Christmas hampers and gift boxes.
A small taste of Sciacca and Sicily, delivered directly to your table.
Origin: Sciacca (Agrigento), Sicily – Italy
Available sizes: 500 g – 1 kg
Varieties: Glazed – Powdered Sugar
Recognition: Traditional Agri-Food Product (PAT)
Full details on the Shipping and Returns and Refunds pages.