Rich, creamy and full of flavour, Ciauru Pistachio Pesto is made with 65% pistachios, sunflower oil and salt.
Its intense pistachio flavour and creamy texture make it perfect for pasta, bruschetta and crostini, as well as for enhancing main courses and creating delicious Mediterranean-inspired recipes.
Simple and versatile, it is an excellent choice for bringing the distinctive taste of pistachio to both everyday dishes and more refined recipes.
PISTACHIOS 65%, sunflower oil, salt.
Allergen: PISTACHIOS.
No preservatives.
Ciauru – the taste of Sicily.
Ciauru Pistachio Pesto has a rich and distinctive flavour, with delicate toasted notes and a creamy yet slightly grainy texture.
Its intense Mediterranean character makes it extremely versatile in the kitchen.
Perfect with: pasta such as spaghetti, busiate and trofie; crostini and bruschetta; fish and shrimp; white meats; fresh and aged cheeses.
Made with 65% pistachios, sunflower oil and salt, it is a simple and flavourful condiment that brings the distinctive taste of pistachio to a wide variety of recipes.
Ciauru – the taste of Sicily.
PISTACHIOS 65%, sunflower oil, salt.
Allergen: PISTACHIOS.
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