CIAURU - Prodotti

Three excellences, one land: Sicily.

“Scrigno di Sicilia” is the Ciauru gift box created for those who love the authentic and simple flavors of our island.

Inside, we have brought together a selection of Sicilian almonds, peeled Sicilian almonds, and shelled Raffadali PDO pistachios: three specialties to enjoy on their own, use in the kitchen, or give as a gift to anyone who wants to discover the true taste of Sicily.

Ciauru Sicilian Wildflower Honey – 900 g

Ciauru Wildflower Honey is produced from the rich variety of flowers found across the Sicilian landscape. Its golden colour, delicate aroma and naturally sweet, aromatic flavour reflect the character of the island's diverse blossoms.

Smooth and versatile, it is perfect for breakfast, spread on bread or toast, and ideal for sweetening tea, herbal infusions and other hot drinks. It also pairs beautifully with yogurt and cheese and can be used to add a natural touch of sweetness to desserts and recipes.

A simple and authentic product that brings the flavours and aromas of Sicily to your table.

100% Sicilian Honey – Product of Italy
Net weight: 900 g

Ciauru – the taste of Sicily.

Ciauru Honey Lollipop – 6 g

A little moment of honey sweetness.

The Ciauru Honey Lollipop is a small and delicious treat with a pleasant honey flavour, perfect for enjoying anytime you want a sweet break.

Its convenient 6 g size also makes it a lovely addition to gift boxes, Christmas hampers and special occasion packages.

A simple little treat that adds a sweet touch to every Ciauru gift.

Net weight: 6 g

Ciauru – the taste of Sicily.

Ciauru Honey & Lemon Jelly Candies – 100 g

Soft and delicious, Ciauru Honey & Lemon Jelly Candies combine the gentle sweetness of honey with the fresh, pleasant citrus notes of lemon.

Their soft texture and balanced flavour make them a delightful little treat to enjoy at any time of the day, whether at home, at work or on the go.

Perfect for sharing, they are also a lovely addition to Ciauru gift boxes and Christmas hampers.

Net weight: 100 g

Ciauru – the taste of Sicily.

Ciauru Honey & Strawberry Jelly Candies – 100 g

Ciauru Honey & Strawberry Jelly Candies combine the gentle sweetness of honey with the fruity flavour of strawberry.

Soft and delicious, they are perfect for enjoying as a sweet treat, sharing with guests or adding to Ciauru gift boxes and Christmas hampers.

Net weight: 100 g

Ciauru – the taste of Sicily.

Ciauru Sicilian Sulla Honey – 400 g

Ciauru Sulla Honey has an extremely delicate flavour, with subtle vegetal notes and a pleasantly fresh finish.

When crystallised, it develops a fine and creamy texture, with a colour ranging from almost white to very pale straw yellow.

Produced from the blossoms of the Sulla plant (Hedysarum coronarium), characteristic of Sicilian hillside pastures, it is a delicate and versatile honey with a naturally gentle sweetness.

Net weight: 400 g

Ciauru – the taste of Sicily.

Ciauru 100% Sicilian Orange Blossom Honey – 400 g

Discover the delicate aromas of Sicily with Ciauru 100% Sicilian Orange Blossom Honey.

Cold-extracted to preserve its natural characteristics, this honey is distinguished by its delicate floral aroma and unmistakable orange blossom fragrance.

Sweet and pleasantly aromatic, it is perfect for breakfast, tea and herbal infusions, yogurt, desserts and cheese.

Net weight: 400 g

Ciauru – the taste of Sicily.

Ciauru 100% Sicilian Wildflower Honey

Bring the rich floral variety of Sicily to your table with Ciauru 100% Sicilian Wildflower Honey.

Produced from the nectar of different wildflowers found across the Sicilian countryside, each jar offers a rich and naturally varied aromatic profile, reflecting the diversity of the island’s blossoms.

Its pleasantly sweet and aromatic flavour makes it perfect for breakfast, yogurt, tea and herbal infusions, cheese and desserts.

100% Sicilian Honey – Product of Italy

Ciauru – the taste of Sicily.

Delicate Sicilian Sulla Honey

Sicilian Sulla Honey is known for its delicate flavour and its light colour, becoming almost white when crystallised.

Produced from the blossoms of the Sulla plant (Hedysarum coronarium), characteristic of the Sicilian hills, it is ideal for those who prefer a mild and pleasantly sweet honey.

The practical 250 g squeezer bottle makes it easy to pour and dose, helping you use just the right amount without the need for a spoon.

Perfect for breakfast, yogurt, toast, tea, herbal infusions and desserts, or whenever you want to add a delicate touch of sweetness.

Product Information

Floral source: Sulla (Hedysarum coronarium)
Origin: Sicily, Italy
Packaging: Squeezer bottle
Net weight: 250 g
Brand: Ciauru – the taste of Sicily

Ciauru Sicilian Citrus Blossom Honey – Squeezer 250 g

Discover the delicate aromas of Sicily with Ciauru Citrus Blossom Honey, produced from orange and lemon blossoms.

Its pale colour and distinctive floral aroma recall the fragrance of Sicilian citrus groves in spring. Delicate and pleasantly sweet, it is perfect for breakfast, yogurt, toast, tea, herbal infusions and desserts.

The practical 250 g squeezer bottle makes it easy to pour and dose just the right amount of honey, without the need for a spoon.

Net weight: 250 g

Ciauru – the taste of Sicily.

Ciauru Sicilian Wildflower Honey – Squeezer 250 g

Enjoy the naturally sweet and aromatic flavour of Ciauru Sicilian Wildflower Honey in a practical 250 g squeezer bottle.

Produced from the nectar of different blossoms, this honey has a pleasantly varied floral profile and a smooth, fluid consistency.

Perfect for breakfast, yogurt, toast, tea and herbal infusions, it also pairs beautifully with fresh cheeses and can be used to add a touch of sweetness to desserts and recipes.

The practical squeezer bottle makes it easy to pour and dose just the right amount of honey, without the need for a spoon.

Ciauru – the taste of Sicily.

Ciauru's 100% Sicilian almond flour is a natural product, obtained by finely grinding carefully selected Sicilian almonds.

The result is a flour with an intense, fragrant, and authentic flavor, perfect for those seeking quality and authentic flavor.

Ideal for making traditional Sicilian desserts such as almond paste, biscuits, cakes, and baked goods, our almond flour is also perfect for gluten-free and vegan recipes, or for anyone seeking a healthy, nutrient-rich snack.

Thanks to its fineness and delicate flavor, it adds softness and aroma to every dish.

Ciauru Sicilian peeled almonds represent the pinnacle of Italian nuts.

Grown in the sunny lands of Sicily, these almonds are carefully selected and peeled to offer a ready-to-use product with a delicate flavor and perfectly crunchy texture.

Ideal for confectionery preparations such as almond paste, biscuits, nougat, and traditional Sicilian sweets, Sicilian peeled almonds are also perfect as a healthy snack or as an ingredient in gourmet dishes.

Thanks to our online platform, you can purchase Sicilian peeled almonds directly from home, with fast and secure delivery.

Ciauru Sicilian Shelled Almonds capture the authentic flavour and simplicity of nuts grown in Sicily.

Carefully selected, they stand out for their crunchy texture and rich flavour, making them perfect to enjoy on their own or to use in cooking and baking.

They are ideal as a snack and perfect for preparing Sicilian pastries, biscuits, almond paste treats, cakes and creams, as well as adding a delicious Mediterranean touch to salads and savoury dishes.

The almonds are carefully packaged to preserve their flavour and quality and contain no added preservatives.

Ciauru Roasted Pistachios in Shell

Ciauru Roasted Pistachios in Shell are a delicious and crunchy snack, with a rich flavour and an irresistible roasted aroma.

Carefully selected and slowly roasted, the pistachios develop their distinctive crunchy texture and aromatic flavour, while preserving the characteristic taste of the nut.

Perfect to enjoy on their own, they are ideal for aperitifs, snacks and sharing with family and friends, and are also a delicious addition to a Ciauru gift box or Christmas hamper.

Ciauru – the taste of Sicily.

Ciauru Pistachios in Shell

Ciauru Pistachios in Shell offer the natural and distinctive flavour of pistachios in their simplest form.

Carefully selected and presented in their shells, they retain their characteristic crunchy texture, rich aroma and naturally intense flavour.

Their light-coloured, slightly open shells reveal the characteristic green kernels with purple hues, making them as appealing to look at as they are enjoyable to eat.

Perfect as an everyday snack, for aperitifs or for sharing with family and friends, they are ideal for anyone who appreciates pistachios in their most natural form.

Ciauru – the taste of Sicily.

Ciauru Pistachio Flour

Ciauru Pistachio Flour is made from finely ground selected pistachios, creating a versatile ingredient with a distinctive pistachio flavour and aroma.

Its fine texture and naturally green colour make it ideal for adding the characteristic taste of pistachio to a wide variety of sweet and savoury recipes.

Perfect for preparing cakes, biscuits, creams, pastries and desserts, it can also be used to enrich pasta dishes, savoury recipes and creative gourmet preparations.

A simple and versatile way to bring the unmistakable flavour of pistachio into your kitchen.

Ciauru – the taste of Sicily.

Ciauru Sicilian Pistachio Granules

Ciauru Sicilian Pistachio Granules are made from selected Sicilian pistachios, finely chopped into small pieces to preserve their distinctive flavour, aroma and characteristic colour.

With their green colour, natural purple hues and crunchy texture, they are a versatile ingredient for adding the unmistakable taste of Sicilian pistachio to both sweet and savoury recipes.

Perfect for cakes, pastries, ice cream and desserts, they can also be used to enrich pasta dishes, salads, cheese, meat and gourmet recipes, or simply as a finishing touch for your creations.

Ciauru – the taste of Sicily.

Ciauru Sicilian Shelled Pistachios

Ciauru Sicilian Shelled Pistachios bring the distinctive flavour and aroma of pistachios grown in Sicily straight to your kitchen.

Carefully shelled and ready to use, they are characterised by their natural green colour, rich aroma and pleasantly sweet flavour.

Versatile and easy to enjoy, they are perfect as a snack or as an ingredient in both sweet and savoury recipes, from cakes, pastries and ice cream to pesto, pasta dishes and gourmet preparations.

Main Features

• Pistachios grown in Sicily
• Shelled and ready to use
• Natural green colour
• Rich and aromatic pistachio flavour
• No preservatives or additives

Ciauru – the taste of Sicily.

Ciauru Sicilian Pistachio Granules

Discover the distinctive flavour of Sicily with Ciauru Sicilian Pistachio Granules, made from carefully selected pistachios and processed to preserve their characteristic aroma, colour and flavour.

Natural Colour
Their characteristic green colour with natural purple hues reflects the authentic appearance of pistachios, with no added colourings.

Rich Pistachio Aroma
A distinctive and aromatic fragrance that enhances both sweet and savoury recipes.

Intense and Distinctive Flavour
Pleasantly sweet and aromatic, with delicate toasted notes and a crunchy texture that adds flavour and character to every recipe.

Perfect for cakes, pastries, ice cream, creams, desserts, pasta dishes and gourmet preparations.

Ciauru – the taste of Sicily.

Ciauru Pistacchio di Raffadali DOP

Discover the distinctive flavour of Pistacchio di Raffadali DOP, a Sicilian speciality from the province of Agrigento.

With its sweet, delicate and aromatic flavour, Raffadali pistachio is perfect to enjoy on its own and is also a versatile ingredient for both sweet and savoury recipes.

Ideal for cakes, pastries, creams and desserts, it can also be used to enrich pasta dishes, pesto and gourmet preparations, adding the characteristic flavour of this Sicilian speciality.

Pistacchio di Raffadali DOP – Sicily, Italy

Ciauru – the taste of Sicily.

Ciauru Shelled Pistachios

Ciauru Shelled Pistachios are carefully selected and ready to use, making them a versatile ingredient for both sweet and savoury recipes.

Their characteristic green colour with natural purple hues, rich aroma and pleasantly sweet flavour make them ideal for enjoying on their own or using in a wide variety of culinary preparations.

With their firm texture and delicate aromatic notes, they are perfect for cakes, pastries, creams, ice cream and desserts, as well as for pesto, pasta dishes, salads and gourmet recipes.

Shelled and convenient to use, they bring the distinctive flavour of pistachio to every recipe.

Ciauru – the taste of Sicily.