Extra Cherry Jam 220 Gr.

The authentic flavor of Sicilian cherries, guardians of tradition and well-being. The Cherry Jam from the Fratelli Perricone Farm celebrates the authentic flavors of the region and the healthy principles of the Mediterranean Diet. Produced in the heart of Sicily, in the pristine soil of the Sicani Mountains near Chiusa Sclafani, this jam is the result of expert craftsmanship that captures all the freshness and sweetness of local cherries, hand-picked at the peak of perfect ripeness.

Thanks to the traditional recipe passed down from generation to generation, the company transforms fresh fruit into a rich, pulpy preserve with an intense color and captivating aroma. An ideal choice for those who want to bring a piece of Sicilian culinary history to the table, free from unnecessary artificial additives and rich in natural nutritional substances.

Recommended Uses and Gourmet Pairings

For breakfast or as a snack: Extraordinary when generously spread on toasted bread, rusks, or inside warm croissants.

In pastry making: Its dense and balanced texture makes it ideal for filling homemade tarts, ox-eye biscuits, soft cakes, and sweet crepes.

Flavorful contrasts: Ideal for an appetizer platter, paired with fresh cow's milk ricotta, goat's cheese, or semi-mature pecorino.

Technical Sheet and Ingredients

Ingredients: Sicilian cherries, sugar, lemon juice, gelling agent (fruit pectin).

Product Line: Mediterranean Diet Products.

Fruit Origin: 100% Sicily (Chiusa Sclafani).

Storage: Store in a cool, dry place, away from direct sources of light or heat.

Once opened, refrigerate at 4°C and consume within a few days.