Organic Wholemeal Durum Wheat Tagliatelle Perciasacchi 500 g
- Quality
gift idea - Sicilian
excellence - Carefully
packaged - Secure
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Molini del Ponte's Organic Perciasacchi Whole Wheat Tagliatelle are made exclusively with organic whole wheat semolina from ancient Sicilian Perciasacchi durum wheat, grown in Sicily and processed using artisanal methods.
Bronze-drawing creates a rough surface that perfectly holds every seasoning, while slow, low-temperature drying preserves the wheat's authentic flavor and nutritional value.
Perciasacchi wheat, also known as "long grain," is one of Sicily's most prized ancient varieties, prized for its intense flavor, natural digestibility, and high fiber content.
Ideal with:
- meat ragù
- mushrooms and sausage
- pistachio pesto
- fresh tomato and basil
- seasonal vegetables
- aged Sicilian cheeses
At Ciauru, we select only authentic Sicilian traditional products, made by small producers who value the local area.
Characteristics
- ✔ 100% ancient Sicilian Perciasacchi durum wheat
- ✔ Certified organic
- ✔ Artisanal pasta
- ✔ Bronze-drawn
- ✔ Slowly dried at low temperature
- ✔ Rich in fiber
- ✔ Made in Sicily
- ✔ 500g package
- Ingredients
Organic whole wheat semolina from ancient Sicilian Perciasacchi durum wheat.
Contains gluten.
May contain traces of soy and mustard.
Storage
Store in a cool, dry place, away from heat and direct light.
Shipping
- Italy: free shipping on orders over €89.90; otherwise €8.50.
- European Union: free shipping on orders over €169.90; otherwise €17.90.
- Couriers: DHL, TNT, SDA and FedEx, depending on the destination.
- Timing: orders are handed to the courier within 24/48 working hours; estimated delivery in 3–7 working days.
- Tracking: you will receive the tracking code by email.
Full details on the Shipping and Returns and Refunds pages.
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