Molini del Ponte's Organic Perciasacchi Whole Wheat Tagliatelle are made exclusively with organic whole wheat semolina from ancient Sicilian Perciasacchi durum wheat, grown in Sicily and processed using artisanal methods.

Bronze-drawing creates a rough surface that perfectly holds every seasoning, while slow, low-temperature drying preserves the wheat's authentic flavor and nutritional value.

Perciasacchi wheat, also known as "long grain," is one of Sicily's most prized ancient varieties, prized for its intense flavor, natural digestibility, and high fiber content.

Ciauru Almond and Basil Pesto is a specialty that captures the authentic aromas and flavors of Sicily.

The prized Sicilian almonds, the star of this recipe, combine with the freshness of basil to create a delicate, creamy, and irresistibly aromatic condiment.

Made with select ingredients and following tradition, this pesto offers a perfect balance between the natural sweetness of almonds and the fresh, fragrant notes of basil, enriched with a touch of lemon zest and spices that enhance its character.

AVAILABILITY ON REQUEST

The product is made and packaged upon order to ensure freshness and quality.

Ciauru Mixed Citrus Marmalade captures the essence of Sicily in a single jar.

Made with a selection of oranges, mandarins, and lemons, it offers a perfect balance between the sweetness of sun-ripened citrus fruits and their natural, fresh, and fragrant citrus notes.

Prepared according to tradition with simple, wholesome ingredients, this marmalade captivates with its velvety texture and intense flavor, capable of enhancing any moment of the day.

The blend of citrus fruits creates a harmony of flavors that evokes the scents of Sicilian gardens and offers an authentic experience with every spoonful.

The product is made and packaged upon order, to guarantee freshness and quality.

Ciauru Pear and Ginger Extra Jam combines the natural sweetness of the prized Coscia pear, known for its juicy white flesh and delicate aroma, with the fresh, slightly spicy notes of ginger.

Made according to traditional methods, this extra jam offers a beautifully balanced flavor, where the delicate sweetness of the fruit meets the lively character of ginger.

Perfect for breakfast on bread, toast, or brioche, it also pairs beautifully with fresh and aged cheeses, yogurt, tarts, and desserts. Its distinctive flavor makes it an original and versatile addition to both sweet and savory recipes.

A refined Sicilian specialty that brings together the authentic taste of fruit and the aromatic freshness of ginger.

Ciauru Sweet and Sour Pepper and Chili Sauce is a refined Sicilian specialty that combines the natural sweetness of ripe peppers with the vibrant flavor of chili pepper, creating a unique and surprising balance of flavors.

Made with simple, authentic ingredients, this preserve captivates the palate with the perfect contrast between sweet and spicy, offering an intense yet harmonious experience. The delicate citrus note of lemon juice further enhances the flavor, making it ideal for pairing with aged and fresh cheeses, cured meats, roasted and grilled meats.

Ciauru – the taste of Sicily. A perfect balance of sweetness and character, to savor Sicily in every bite.

The product is made and packaged upon order to ensure freshness and quality.

Discover the authentic taste of Sicilian tradition with Ciauru Green Olive Pâté.

Made with carefully selected green olives and processed according to a traditional recipe, it captivates with its intense, delicate, and irresistibly Mediterranean flavor.

Its creamy consistency makes it perfect for spreading on crostini and bruschetta, for filling gourmet sandwiches, or for enhancing pasta dishes, pizzas, and appetizers with an authentic Sicilian touch.

The product is made and packaged upon order to ensure freshness and quality.

Ciauru Artichoke and Almond Pâté is a traditional Sicilian delicacy, prepared with select artichokes and high-quality almonds to create a delicate, creamy, and enveloping condiment.

The sweetness of artichokes combines with the intense notes of almonds, creating a perfect balance of flavors, ideal for enhancing any recipe with an authentic Mediterranean touch.

Perfect for spreading on warm bread and bruschetta, it's also excellent for seasoning pasta, risotto, meat, and fish, or as a base for gourmet appetizers and starters.

The product is made and packaged upon order to ensure freshness and quality.

Bring the authentic taste of Sicilian tradition to your table with Ciauru Extra Fig Jam with Organic Almonds.

Made with carefully selected ingredients, this delicious extra jam combines the natural sweetness of figs with the delicate crunch and distinctive flavor of almonds, creating a rich and perfectly balanced taste.

Ideal for breakfast on bread or toast, it is also a delicious accompaniment to yogurt, desserts, tarts, and a selection of fresh or aged cheeses.

A genuine Sicilian specialty that brings together the sweetness of fruit and the unmistakable character of almonds.

Ciauru – The Taste of Sicily.

Discover the essence of the Mediterranean captured in a refined gift box that celebrates the sea, nature, and Sicilian tradition.

The Marinium Experience Box is designed for those who want to experience a unique tasting experience, featuring four artisanal spirits and liqueurs inspired by the scents and landscapes of Sicily.

This box is an ideal gift idea for mixology enthusiasts or anyone who wants to discover the authentic taste of the Mediterranean.

Each bottle tells a story of the sea, select botanicals, and artisanal craftsmanship, transforming every tasting into a journey through the scents and flavors of Sicily.

Explore the deep roots of the island's gastronomy with the Ciauru Ancient Grains and Organic Specialties Box.

An exclusive selection from Molini del Ponte that combines the art of artisanal couscous with flours from historic local varieties grown in Sicily. Each 1 kg specialty is processed in Castelvetrano using traditional methods, including natural stone milling, to preserve intense aromas, nutritional properties, and maximum digestibility.

Bring the aroma and authenticity of Sicily to your kitchen with the Molini del Ponte Organic Flour Box.

This exclusive selection contains six varieties of premium flours in 1 kg, produced in Castelvetrano respecting the island's tradition and biodiversity. Each pack is expertly milled—with natural stone or cylinders—preserving the nutritional properties, wheat germ, and unique aromas of Sicilian grains.

The Ciauru Box is the perfect sensory journey for lovers of baking and authentic cuisine. It contains six bags of premium organic flours, stone-milled by the historic producer Molini del Ponte in Castelvetrano. From ancient native grains to Maiorca, each package is designed to guarantee excellent results and a flavor of yesteryear for bread, pizza, and desserts.

Exclusive Features

Natural Stone Milling: preserves the wheat germ and all its organoleptic properties.

100% Organic and Sicilian: grains grown and processed with full respect for the environment.

Also available in non-organic versions upon request.

Bring the authentic soul of Sicily to your glass with the exclusive Ciauru Box. This elegant, eco-friendly cardboard box contains three gems of the island's viticulture, carefully selected to take you on an unforgettable sensory journey through the hills of Agrigento and the volcanic slopes of Mount Etna. Perfect for a prestigious gift or to elevate your special dinners.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Made with pears harvested in Sicily and carefully balanced with walnuts and cinnamon, this delicious jam combines the natural sweetness of ripe fruit with the rich flavor of walnuts and the warm, aromatic notes of cinnamon.

Created by Fratelli Perricone according to traditional methods, it offers a distinctive yet delicate flavor, with a perfectly balanced combination of fruit, nuts, and spices.

A refined Sicilian specialty, perfect for those who appreciate authentic flavors and original combinations.

Ciauru – The Taste of Sicily.

Organic plums are carefully harvested in selected areas of the Sicani Mountains in Sicily, a territory renowned for its rich agricultural traditions.

Fratelli Perricone transforms them into an Organic Plum Extra Jam made with 70% fruit, preserving pieces of hand-cut plum to create a pleasantly rich and authentic texture.

Naturally aromatic, with an intense yet delicate flavor, this extra jam captures the genuine taste of Sicilian plums and the simplicity of traditional craftsmanship.

Ciauru – The Taste of Sicily.

Made from a careful selection of fresh, fragrant Sicilian peaches, this Extra Peach Jam celebrates the natural sweetness and aroma of one of Sicily’s most beloved summer fruits.

Fratelli Perricone carefully cuts the peaches into pieces to preserve their characteristic texture and authentic fruit flavor.

Made with 65% fruit, this extra jam stands out for its intense color, rich aroma, and pleasantly soft texture, offering the genuine taste of ripe Sicilian peaches in every spoonful.

A simple and authentic Sicilian specialty, perfect for bringing the flavors and aromas of summer to your table.

Ciauru – The Taste of Sicily.

Ginger and cinnamon, an explosion of flavors! For all cinnamon lovers, Fratelli Perricone offers an orange marmalade with ginger and cinnamon. Made by hand-chopping orange chunks (over 65%) and fresh ginger, then adding ground cinnamon. It's fresh, spicy, and bold.

Bring the sunshine and authentic flavors of Sicily to your table with Fratelli Perricone Organic Orange Marmalade.

Made with carefully selected organic oranges, this marmalade contains over 65% fruit, offering a rich texture, an intense citrus aroma, and the unmistakable fresh, slightly bittersweet flavor of Sicilian oranges.

Perfect for breakfast on bread, toast, or brioche, it is also an excellent ingredient for traditional desserts and pastries. Its distinctive citrus notes pair beautifully with aged cheeses, making it a versatile choice for both sweet and savory combinations.

A genuine Sicilian specialty that captures the aroma, color, and character of Mediterranean citrus fruits in every spoonful.

Ciauru – The Taste of Sicily.

Loose Organic Sicilian Bio Oregano 

The Ciauru Honey Box is a journey through the scents and landscapes of Sicily, captured in three unique artisanal honeys.

A sensory experience that explores the island's nature through authentic flavors and processes respectful of beekeeping traditions.

• 🍯 Sulla Honey – 400 g
• 🍯 Orange Blossom Honey – 400 g
• 🍯 Multiflower Honey – 400 g
• 🍯 Sulla Honey – Squeezer 250 g
• 🍯 Orange Blossom Honey – Squeezer 250 g
• 🍯 Multiflower Honey – Squeezer 250 g

🌸 Sulla Honey – clear and light, with a fine and refined flavor

Each honey is harvested and processed with care to preserve all its natural properties, offering a pure, authentic product rich in character.

Bring the authentic atmosphere of Sicily to the table with a box designed to transform every aperitif into a taste experience.

The Sicilian Gourmet Aperitif Box contains a selection of artisanal Ciauru delicacies, perfect for sharing with friends and family.

The soft American bun and fragrant Sicilian pan become the ideal base for creating delicious aperitifs, accompanied by the intense character of Sun-Dried Tomato Capuliatu, the sweetness of Sweet and Sour Onions, and the unmistakable aroma of our Extra Virgin Olive Oil.