Envelop your body in a sweet, fruity caress. RC Schiuma di Sicilia's Cherry Body Soap is a handcrafted solid cleanser, made entirely on the island to offer a unique, sensorial daily wellness experience. This bar combines the softening properties of natural ingredients with an intense, enveloping cherry fragrance. It gently cleanses the skin, respecting its natural hydrolipidic balance and leaving a pleasant sensation of freshness.

Scaccia Ragusana is one of the most authentic symbols of Sicilian gastronomic tradition, born in the province of Ragusa and passed down through generations.

Made according to an ancient local recipe, it features a thin sheet of durum wheat semolina expertly folded into multiple layers and filled with simple, authentic ingredients.

The traditional version combines the intense flavor of tomato sauce, the delicate texture of semi-aged caciocavallo cheese, the aroma of fresh basil, and the quality of extra virgin olive oil, creating a perfect balance of flavors that captures the essence of Sicilian cuisine.

Practical and versatile, it can be enjoyed at room temperature or reheated for a few minutes to enhance its aroma and flavor.

Nourish and protect your skin with the richness of Mediterranean fruits. RC Schiuma di Sicilia's Pomegranate Body Soap is an artisanal cleansing treatment par excellence, formulated and produced in Sicily according to traditional niche cosmetics methods. This solid bar harnesses the natural active ingredients of pomegranate to provide gentle yet deep cleansing. Its formula is designed to combat premature skin aging, enveloping the skin in a soft foam with a fruity, pleasantly rejuvenating scent.

Rejuvenate your skin with the purity of Mediterranean nature. RC Schiuma di Sicilia Burdock Body Soap is a handcrafted cosmetic product, made entirely in Sicily to ensure an authentic, niche wellness experience.

This precious solid bar combines ancient herbal traditions with the phytotherapeutic properties of Burdock (Arctium lappa), a plant renowned for its skin-purifying and rebalancing properties. It's the ideal choice for those seeking a deep daily cleanse that respects the skin's hydrolipidic film.

Discover the perfect balance of flavor, nutrition, and convenience.

After regeneration, this product releases all its fragrance, with an irresistible texture: crunchy on the outside and soft on the inside.

Made with select ingredients and designed for those who want to follow a healthy and balanced lifestyle, it is a versatile solution that easily adapts to protein- and fiber-rich diets.

Ideal for a light meal, a nutritious snack, or as a base for sweet and savory fillings.

A practical and authentic product that combines well-being and flavor, without sacrificing the pleasure of tradition.

Discover the pleasure of a genuine and versatile product, designed for those who want to enjoy flavor while maintaining a balanced lifestyle.

After reheating in the oven, the dough develops a pleasant crunchy exterior that encloses a soft and fragrant center, providing an authentic taste experience with every bite.

Made with select ingredients and designed to easily adapt to a diet rich in fiber and protein, it's the ideal choice for those seeking a practical, nutritious product with an irresistible flavor. 

Artisanal bread made with a select blend of soft wheat, spelt, oat, and soy flours, enriched with flax and sunflower seeds.

The natural leavening process provides fragrance, digestibility, and an authentic flavor, ideal for accompanying cured meats, cheeses, and traditional Sicilian specialties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Loose Organic Sicilian Bio Oregano 

Busiate Trapanesi are one of the most authentic symbols of Sicilian culinary tradition, originating from the Trapani area.

This pasta shape is distinguished by its characteristic spiral shape, traditionally achieved by wrapping the dough around a thin stick.

Today, they are made with high-quality durum wheat semolina and water, respecting artisanal methods.

Their rough surface, obtained through bronze die drawing, allows them to perfectly hold any type of sauce, enhancing its flavor and texture.

A timeless symbol of Mediterranean cuisine, bringing all the authentic flavor of Sicily to the table.

Our Tomato Sauce is made from select tomatoes, harvested at the perfect level of ripeness and carefully processed to preserve their natural sweetness and intensity.

With a full, balanced, and enveloping flavor, it's the ideal choice for those seeking simplicity and quality in every dish.

A perfect balance of sweetness and acidity, revealing the richness of Sicilian cuisine in every bite.

Our Sweet and Sour Onions are prepared with carefully selected onions, blended with a delicate combination of sugar and vinegar to create a harmonious and irresistible flavor.

With a smooth, enveloping, and slightly sweet and sour flavor, they are ideal for enhancing appetizers, accompanying cheeses, or as a refined side dish for meat and fish dishes.

Dried with a light touch of sunflower oil, these onions are a genuine and versatile product, perfect for bringing an authentic Sicilian flavor experience to the table. 

A true concentration of Mediterranean tradition, capable of enriching any dish with intense and authentic flavor.

Our Sun-Dried Tomato Capuliato is born from ancient Sicilian tradition and captures all the flavor of the finest sun-dried tomatoes, naturally dried under the Sicilian sun and carefully processed to achieve a perfect, rustic texture.

With its bold, rich, and slightly savory flavor, Capuliato is a versatile and valuable ingredient in the kitchen.

An explosion of authentic flavors, a journey through the aromas of Sicily, a dish that speaks of tradition with every bite.

Our Sicilian Caponata is prepared according to the original recipe, with select, authentic ingredients, offering you a perfect balance of sweet and sour.

Soft, flavorful eggplants combine with plump peppers and crunchy celery, meeting the natural sweetness of carrots and the bold flavor of green olives and capers.

Perfect as an appetizer, side dish, or to enhance bruschetta and main courses, Ciauru's Sicilian Caponata is a symbol of Mediterranean cuisine, bringing all the authenticity and warmth of Sicily to the table.