Scaccia Ragusana is one of the most authentic symbols of Sicilian gastronomic tradition, born in the province of Ragusa and passed down through generations.

Made according to an ancient local recipe, it features a thin sheet of durum wheat semolina expertly folded into multiple layers and filled with simple, authentic ingredients.

The traditional version combines the intense flavor of tomato sauce, the delicate texture of semi-aged caciocavallo cheese, the aroma of fresh basil, and the quality of extra virgin olive oil, creating a perfect balance of flavors that captures the essence of Sicilian cuisine.

Practical and versatile, it can be enjoyed at room temperature or reheated for a few minutes to enhance its aroma and flavor.

Discover the perfect balance of flavor, nutrition, and convenience.

After regeneration, this product releases all its fragrance, with an irresistible texture: crunchy on the outside and soft on the inside.

Made with select ingredients and designed for those who want to follow a healthy and balanced lifestyle, it is a versatile solution that easily adapts to protein- and fiber-rich diets.

Ideal for a light meal, a nutritious snack, or as a base for sweet and savory fillings.

A practical and authentic product that combines well-being and flavor, without sacrificing the pleasure of tradition.

Discover the pleasure of a genuine and versatile product, designed for those who want to enjoy flavor while maintaining a balanced lifestyle.

After reheating in the oven, the dough develops a pleasant crunchy exterior that encloses a soft and fragrant center, providing an authentic taste experience with every bite.

Made with select ingredients and designed to easily adapt to a diet rich in fiber and protein, it's the ideal choice for those seeking a practical, nutritious product with an irresistible flavor. 

Artisanal bread made with a select blend of soft wheat, spelt, oat, and soy flours, enriched with flax and sunflower seeds.

The natural leavening process provides fragrance, digestibility, and an authentic flavor, ideal for accompanying cured meats, cheeses, and traditional Sicilian specialties.

Bring the authentic soul of Sicily to your glass with the exclusive Ciauru Box. This elegant, eco-friendly cardboard box contains three gems of the island's viticulture, carefully selected to take you on an unforgettable sensory journey through the hills of Agrigento and the volcanic slopes of Mount Etna. Perfect for a prestigious gift or to elevate your special dinners.

Start your day with the authentic taste of Sicilian tradition thanks to our exclusive Ciauru Breakfast Box.

A selection of artisanal products designed to transform every breakfast into a special moment, rich in aromas, sweetness, and quality.

Inside, you'll find authentic Sicilian honeys, delicious orange marmalade, and crunchy Sicilian almonds, perfect with bread, brioche, yogurt, or homemade desserts.

What's in the box:

• 1x 100% Sicilian Sulla Honey 250g
• 1x Sicilian Wildflower Honey 250g
• 1x Orange Marmalade 240g
• 1x Shelled Sicilian Almonds 250g
• 1x Sicilian peeled almond 250g 

Bring the most authentic aromas and flavors of Sicilian tradition to your table with our exclusive Ciauru Box.

A gourmet selection designed for those who love artisanal quality, authentic products, and local excellence.

Inside, you'll find a perfect blend of artisanal Sicilian pasta, flavorful traditional pesto sauces, and a prestigious Donnafugata red wine, a symbol of Sicilian winemaking elegance.

What's in the box:

• 1 x Molino Ferrara Sicilian Busiate Pasta 500g
• 1 x Ciauru sweet and sour onion 190g
• 1 x Ciauru Trapanese Pesto 190g
• 1 x Donnafugata Tancredi Wine 750ml 

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

Artisanal whole wheat pasta made with ancient Sicilian grains, available in an organic version.

Made with selected Timilia, Russello, Perciasacchi, and Farro semolina, it offers an authentic, intense, and pleasantly rustic flavor.

The pasta is produced using traditional methods: rough bronze dies and kneading with alkaline water, resulting in a more digestible pasta that preserves the natural flavor of the grain.

Slow drying, at temperatures below 42°C for a period ranging from 40 to over 70 hours, preserves the nutritional and organoleptic properties.

A journey through the authentic flavors of Sicily, enclosed in an elegant and refined box.

The Ciauru Extra Virgin Olive Oil Box is a selection of three Sicilian excellences obtained from carefully cultivated and processed olives, bringing the true taste of Mediterranean tradition to your table.

Inside you will find:

• Nocellara 500 ml – with an intense and harmonious flavor
• Coratina 500 ml – rich in character and fruity notes
• Biancolilla 500 ml– delicate, fragrant, and balanced

Each bottle is cold-pressed to preserve its aroma, fragrance, and nutritional value, offering a 100% Sicilian premium extra virgin olive oil.

Discover the Ciauru Dried Fruit Box, an exclusive selection of Sicilian delicacies designed for those who love the authentic and genuine flavors of Mediterranean tradition.

This refined gourmet box contains carefully selected Sicilian pistachios and almonds, meticulously processed and packaged to preserve their freshness and natural flavor.

Inside, you'll find toasted and natural pistachios in shell, peeled and shelled Sicilian almonds, shelled DOP pistachios from Raffadali, and chopped pistachios, ideal for desserts, creams, and gourmet recipes.

Perfect as an elegant gift idea or for aperitifs, tastings, and moments of sharing, the Ciauru Dried Fruit Box brings all the quality of Sicily to the table with natural, preservative-free products rich in flavor.

Loose Organic Sicilian Bio Oregano 

Busiate Trapanesi are one of the most authentic symbols of Sicilian culinary tradition, originating from the Trapani area.

This pasta shape is distinguished by its characteristic spiral shape, traditionally achieved by wrapping the dough around a thin stick.

Today, they are made with high-quality durum wheat semolina and water, respecting artisanal methods.

Their rough surface, obtained through bronze die drawing, allows them to perfectly hold any type of sauce, enhancing its flavor and texture.

A timeless symbol of Mediterranean cuisine, bringing all the authentic flavor of Sicily to the table.

Our Tomato Sauce is made from select tomatoes, harvested at the perfect level of ripeness and carefully processed to preserve their natural sweetness and intensity.

With a full, balanced, and enveloping flavor, it's the ideal choice for those seeking simplicity and quality in every dish.

A perfect balance of sweetness and acidity, revealing the richness of Sicilian cuisine in every bite.

Our Sweet and Sour Onions are prepared with carefully selected onions, blended with a delicate combination of sugar and vinegar to create a harmonious and irresistible flavor.

With a smooth, enveloping, and slightly sweet and sour flavor, they are ideal for enhancing appetizers, accompanying cheeses, or as a refined side dish for meat and fish dishes.

Dried with a light touch of sunflower oil, these onions are a genuine and versatile product, perfect for bringing an authentic Sicilian flavor experience to the table. 

A true concentration of Mediterranean tradition, capable of enriching any dish with intense and authentic flavor.

Our Sun-Dried Tomato Capuliato is born from ancient Sicilian tradition and captures all the flavor of the finest sun-dried tomatoes, naturally dried under the Sicilian sun and carefully processed to achieve a perfect, rustic texture.

With its bold, rich, and slightly savory flavor, Capuliato is a versatile and valuable ingredient in the kitchen.

An explosion of authentic flavors, a journey through the aromas of Sicily, a dish that speaks of tradition with every bite.

Our Sicilian Caponata is prepared according to the original recipe, with select, authentic ingredients, offering you a perfect balance of sweet and sour.

Soft, flavorful eggplants combine with plump peppers and crunchy celery, meeting the natural sweetness of carrots and the bold flavor of green olives and capers.

Perfect as an appetizer, side dish, or to enhance bruschetta and main courses, Ciauru's Sicilian Caponata is a symbol of Mediterranean cuisine, bringing all the authenticity and warmth of Sicily to the table.

Ciauru Pistachio Pesto – 65% Pistachios

Rich, creamy and full of flavour, Ciauru Pistachio Pesto is made with 65% pistachios, sunflower oil and salt.

Its intense pistachio flavour and creamy texture make it perfect for pasta, bruschetta and crostini, as well as for enhancing main courses and creating delicious Mediterranean-inspired recipes.

Simple and versatile, it is an excellent choice for bringing the distinctive taste of pistachio to both everyday dishes and more refined recipes.

Ingredients

PISTACHIOS 65%, sunflower oil, salt.

Allergen: PISTACHIOS.

No preservatives.
Ciauru – the taste of Sicily.

Pesto alla Trapanese is an explosion of authentic Sicilian flavors, encapsulating all the freshness and simplicity of Mediterranean tradition.

Born on the sunny coast of Trapani, this condiment combines ripe tomatoes, select almonds, fragrant basil, and extra virgin olive oil in a perfect balance of sweetness and intensity.

Prepared according to the traditional recipe, it retains a slightly rustic texture and an enveloping flavor, transforming every dish into a genuine experience.

Ideal for seasoning pasta, bruschetta, or adding a special touch to your recipes, it brings the scent of the Sicilian sun and sea to the table.