Classic Sicilian torrone is a traditional Sicilian dessert, an authentic expression of ancient flavors and artisanal techniques passed down through time.

Made with select almonds, quality pistachios, orange blossom honey, and sugar, this traditional crunchy treat captivates with its simplicity and intense flavor.

With a firm and fragrant texture, this torrone releases an enveloping aroma and a balanced sweetness, where the honey blends harmoniously with the toasted flavor of the almonds and the aromatic notes of the pistachio.

Sicilian almond cubbaita is a traditional dessert embodying centuries of history and authentic flavors of the island.

Made with select toasted almonds and sugar, this artisanal specialty is a perfect balance between simplicity and intense flavor.

Crunchy and fragrant, cubbaita stands out for its firm texture and enveloping aroma: the natural sweetness of honey blends harmoniously with the toasted flavor of almonds, creating a unique experience with every bite.

Sicilian Peeled almond cubbaita is a traditional dessert embodying centuries of history and authentic island flavors.

Made with select almonds, honey, and sugar, this artisanal specialty strikes the perfect balance between simplicity and intense flavor.

Crunchy and fragrant, cubbaita stands out for its firm texture and enveloping aroma: the natural sweetness of honey blends harmoniously with the toasted flavor of almonds, creating a unique experience with every bite.

Sicilian Pistachio Cubbaita – Ciauru

Sicilian Pistachio Cubbaita is a traditional sweet inspired by Sicily's confectionery heritage, combining the rich flavour of pistachios with the natural sweetness of honey and sugar.

Crunchy and fragrant, it offers an irresistible contrast of textures and flavours, where the sweetness of honey perfectly complements the distinctive, aromatic taste of pistachio.

Traditionally associated with celebrations and moments of sharing, Cubbaita is perfect as a small sweet treat, served after a meal or enjoyed alongside coffee.

It is also an original addition to Ciauru gift boxes and Christmas hampers, bringing a traditional Sicilian touch to every gift.

Ciauru – the taste of Sicily.

Our Candied Orange Peels with Modica Chocolate embody the essence of Sicilian pastry excellence. More than just a simple treat, they're a sensory journey that combines the freshness of citrus fruits grown under the island sun with the unmistakable graininess of Modica chocolate.

Ciauru's Sicilian almond pastries are small jewels of the island's confectionery tradition, crafted with passion and the highest-quality natural ingredients.

Every bite embodies the authentic flavor of Sicily: the delicacy of almonds, the sweetness of sugar, and a hint of orange zest that releases intense and enveloping Mediterranean aromas.

With a soft and slightly moist center and a lightly shiny and golden surface, these sweet treats are perfect enjoyed on their own, paired with a rich coffee or aromatic tea, or as a refined gift to surprise friends and family.

Ciauru 100% Pistachio Paste

Made exclusively from 100% pistachios, Ciauru Pistachio Paste is carefully processed to preserve the distinctive flavour and naturally intense aroma of pistachios.

With its smooth, velvety texture, it is an extremely versatile ingredient for both sweet and savoury recipes.

Perfect for preparing ice cream, creams, cakes, tarts and desserts, it can also be used in pasta dishes, sauces and creative gourmet recipes.

With no added sugar, preservatives or additives, its simple composition allows the natural character of pistachio to take centre stage.

Ingredients: 100% PISTACHIOS.
Allergen: PISTACHIOS.

Ciauru – the taste of Sicily.

Ciauru Sicilian Sulla Honey – 400 g

Ciauru Sulla Honey has an extremely delicate flavour, with subtle vegetal notes and a pleasantly fresh finish.

When crystallised, it develops a fine and creamy texture, with a colour ranging from almost white to very pale straw yellow.

Produced from the blossoms of the Sulla plant (Hedysarum coronarium), characteristic of Sicilian hillside pastures, it is a delicate and versatile honey with a naturally gentle sweetness.

Net weight: 400 g

Ciauru – the taste of Sicily.

Ciauru 100% Sicilian pistachio paste is a pure cream made exclusively from select pistachios, carefully processed to preserve all their authentic flavor and intense natural aroma.

With a bright green color and velvety texture, this paste is perfect for making high-quality desserts such as artisanal ice cream, custards, cakes, tarts, and gourmet desserts.

Also ideal for savory dishes, it adds a refined touch to first courses and creative pairings.

With no added sugars, preservatives, or additives, it is a 100% natural product, designed for those seeking quality, authenticity, and the true flavor of Sicily.

Buy Ciauru pistachio paste online and bring the excellence of Sicilian tradition into your kitchen.

Ciauru 100% Sicilian Orange Blossom Honey – 400 g

Discover the delicate aromas of Sicily with Ciauru 100% Sicilian Orange Blossom Honey.

Cold-extracted to preserve its natural characteristics, this honey is distinguished by its delicate floral aroma and unmistakable orange blossom fragrance.

Sweet and pleasantly aromatic, it is perfect for breakfast, tea and herbal infusions, yogurt, desserts and cheese.

Net weight: 400 g

Ciauru – the taste of Sicily.

Ciauru 100% Sicilian Wildflower Honey

Bring the rich floral variety of Sicily to your table with Ciauru 100% Sicilian Wildflower Honey.

Produced from the nectar of different wildflowers found across the Sicilian countryside, each jar offers a rich and naturally varied aromatic profile, reflecting the diversity of the island’s blossoms.

Its pleasantly sweet and aromatic flavour makes it perfect for breakfast, yogurt, tea and herbal infusions, cheese and desserts.

100% Sicilian Honey – Product of Italy

Ciauru – the taste of Sicily.

Delicate Sicilian Sulla Honey

Sicilian Sulla Honey is known for its delicate flavour and its light colour, becoming almost white when crystallised.

Produced from the blossoms of the Sulla plant (Hedysarum coronarium), characteristic of the Sicilian hills, it is ideal for those who prefer a mild and pleasantly sweet honey.

The practical 250 g squeezer bottle makes it easy to pour and dose, helping you use just the right amount without the need for a spoon.

Perfect for breakfast, yogurt, toast, tea, herbal infusions and desserts, or whenever you want to add a delicate touch of sweetness.

Product Information

Floral source: Sulla (Hedysarum coronarium)
Origin: Sicily, Italy
Packaging: Squeezer bottle
Net weight: 250 g
Brand: Ciauru – the taste of Sicily

Ciauru Sicilian Citrus Blossom Honey – Squeezer 250 g

Discover the delicate aromas of Sicily with Ciauru Citrus Blossom Honey, produced from orange and lemon blossoms.

Its pale colour and distinctive floral aroma recall the fragrance of Sicilian citrus groves in spring. Delicate and pleasantly sweet, it is perfect for breakfast, yogurt, toast, tea, herbal infusions and desserts.

The practical 250 g squeezer bottle makes it easy to pour and dose just the right amount of honey, without the need for a spoon.

Net weight: 250 g

Ciauru – the taste of Sicily.

Ciauru Sicilian Wildflower Honey – Squeezer 250 g

Enjoy the naturally sweet and aromatic flavour of Ciauru Sicilian Wildflower Honey in a practical 250 g squeezer bottle.

Produced from the nectar of different blossoms, this honey has a pleasantly varied floral profile and a smooth, fluid consistency.

Perfect for breakfast, yogurt, toast, tea and herbal infusions, it also pairs beautifully with fresh cheeses and can be used to add a touch of sweetness to desserts and recipes.

The practical squeezer bottle makes it easy to pour and dose just the right amount of honey, without the need for a spoon.

Ciauru – the taste of Sicily.

Ciauru's 100% Sicilian almond flour is a natural product, obtained by finely grinding carefully selected Sicilian almonds.

The result is a flour with an intense, fragrant, and authentic flavor, perfect for those seeking quality and authentic flavor.

Ideal for making traditional Sicilian desserts such as almond paste, biscuits, cakes, and baked goods, our almond flour is also perfect for gluten-free and vegan recipes, or for anyone seeking a healthy, nutrient-rich snack.

Thanks to its fineness and delicate flavor, it adds softness and aroma to every dish.

Ciauru Sicilian peeled almonds represent the pinnacle of Italian nuts.

Grown in the sunny lands of Sicily, these almonds are carefully selected and peeled to offer a ready-to-use product with a delicate flavor and perfectly crunchy texture.

Ideal for confectionery preparations such as almond paste, biscuits, nougat, and traditional Sicilian sweets, Sicilian peeled almonds are also perfect as a healthy snack or as an ingredient in gourmet dishes.

Thanks to our online platform, you can purchase Sicilian peeled almonds directly from home, with fast and secure delivery.

Ciauru Sicilian Shelled Almonds capture the authentic flavour and simplicity of nuts grown in Sicily.

Carefully selected, they stand out for their crunchy texture and rich flavour, making them perfect to enjoy on their own or to use in cooking and baking.

They are ideal as a snack and perfect for preparing Sicilian pastries, biscuits, almond paste treats, cakes and creams, as well as adding a delicious Mediterranean touch to salads and savoury dishes.

The almonds are carefully packaged to preserve their flavour and quality and contain no added preservatives.

Truffle-flavoured oil is a premium condiment made from extra virgin olive oil, enriched with natural flavours.

Ciauru Pistachio-Infused Oil

Ciauru Pistachio-Infused Oil is a refined and aromatic condiment that combines the character of olive oil with the delicate, distinctive flavour of pistachio.

Its smooth and pleasantly nutty profile makes it a versatile finishing touch for a variety of dishes. Perfect for enhancing fish, white meats, salads and vegetables, it can also be used creatively with cheese, bruschetta and selected desserts.

Just a small drizzle is enough to add an original pistachio note and an elegant Mediterranean touch to your recipes.

Ciauru – the taste of Sicily.

Ciauru Roasted Pistachios in Shell

Ciauru Roasted Pistachios in Shell are a delicious and crunchy snack, with a rich flavour and an irresistible roasted aroma.

Carefully selected and slowly roasted, the pistachios develop their distinctive crunchy texture and aromatic flavour, while preserving the characteristic taste of the nut.

Perfect to enjoy on their own, they are ideal for aperitifs, snacks and sharing with family and friends, and are also a delicious addition to a Ciauru gift box or Christmas hamper.

Ciauru – the taste of Sicily.

Ciauru Pistachios in Shell

Ciauru Pistachios in Shell offer the natural and distinctive flavour of pistachios in their simplest form.

Carefully selected and presented in their shells, they retain their characteristic crunchy texture, rich aroma and naturally intense flavour.

Their light-coloured, slightly open shells reveal the characteristic green kernels with purple hues, making them as appealing to look at as they are enjoyable to eat.

Perfect as an everyday snack, for aperitifs or for sharing with family and friends, they are ideal for anyone who appreciates pistachios in their most natural form.

Ciauru – the taste of Sicily.

Ciauru Pistachio Flour

Ciauru Pistachio Flour is made from finely ground selected pistachios, creating a versatile ingredient with a distinctive pistachio flavour and aroma.

Its fine texture and naturally green colour make it ideal for adding the characteristic taste of pistachio to a wide variety of sweet and savoury recipes.

Perfect for preparing cakes, biscuits, creams, pastries and desserts, it can also be used to enrich pasta dishes, savoury recipes and creative gourmet preparations.

A simple and versatile way to bring the unmistakable flavour of pistachio into your kitchen.

Ciauru – the taste of Sicily.

Ciauru Sicilian Pistachio Granules

Ciauru Sicilian Pistachio Granules are made from selected Sicilian pistachios, finely chopped into small pieces to preserve their distinctive flavour, aroma and characteristic colour.

With their green colour, natural purple hues and crunchy texture, they are a versatile ingredient for adding the unmistakable taste of Sicilian pistachio to both sweet and savoury recipes.

Perfect for cakes, pastries, ice cream and desserts, they can also be used to enrich pasta dishes, salads, cheese, meat and gourmet recipes, or simply as a finishing touch for your creations.

Ciauru – the taste of Sicily.

The basil-flavored extra virgin olive oil in a 250 ml (0.25 L) bottle is the essence of Mediterranean summer in a bottle. It's the freshest condiment in the range, ideal for those seeking the scent of freshly picked basil year-round.