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A journey through the flavors of the Mediterranean, brought straight to your table.

The Ciauru "Flavors of the Sicilian Sea" Box was created to showcase one of our island's most authentic souls: the sea.

It features a selection of seafood specialties paired with Sicilian pasta and extra virgin olive oil—designed to let you create a genuine Sicilian culinary experience at home.

A journey through the most authentic flavors of Sicily, captured in a box rich in aromas, tradition, and carefully selected ingredients.

The box includes two whole-wheat specialties from Molino Ferrara, crafted from ancient Sicilian Tumminia wheat: distinctive *Busiate*—perfect for holding onto any sauce—and Sicilian *Anelletti*, ideal for delicious baked pasta dishes.

Accompanying them are our *Pesto alla Trapanese* (made with tomatoes, almonds, and basil) and flavorful sun-dried tomato *Capuliato*—perfect for dressing pasta, topping bruschetta, or enhancing appetizers.

Rounding out the selection are crunchy natural Sicilian almonds, excellent enjoyed on their own or used in your own recipes.

Open the box, set the table, and let yourself be transported to Sicily.

“A Dinner in Sicily” is the Ciauru box designed to tell the story of the island through some of its most authentic flavors: ancient Sicilian grain pasta, seafood seasonings, and aromatic salts.

Three excellences, one land: Sicily.

“Scrigno di Sicilia” is the Ciauru gift box created for those who love the authentic and simple flavors of our island.

Inside, we have brought together a selection of Sicilian almonds, peeled Sicilian almonds, and shelled Raffadali PDO pistachios: three specialties to enjoy on their own, use in the kitchen, or give as a gift to anyone who wants to discover the true taste of Sicily.

A taste experience that captures the most authentic aromas of Sicily.

Our Sicilian Aperitivo Box combines the Mediterranean character of Marinium Gin with a selection of artisanal specialties, perfect for sharing during a special aperitivo.

Inside you'll find:

• Marinium Gin 700 ml
• Lemon-infused extra virgin olive oil 250 ml
• Grated Ciauru tuna bottarga 120 g
• Sun-dried tomato capuliato 190 g
• Sweet and sour onions 190 g
• Toasted pistachios in shell 250 g
• Natural Sicilian almonds 250 g

Intense flavors, Mediterranean aromas, and delightful contrasts between savory, citrus, and sweet and sour notes.

An elegant box, ideal as a gift or to bring to the table for a true Sicilian aperitivo.

Vigna San Francesco Chardonnay Tasca d'Almerita, a prestigious Sicilian DOC made from 100% Chardonnay from Tenuta Regaleali. Elegant, structured, and complex, aged for eight months in French oak. Ideal with fish, shellfish, and rich dishes.

Milazzo Riserva V38AG Brut, a prestigious Sicilian sparkling wine made using the Classic Method from Chardonnay and Inzolia. Aged at least 48 months on the lees, it features a fine perlage and a creamy, structured, and savory palate. Ideal for special occasions and meaningful gifts.

Milazzo Nature is a certified organic Traditional Method Pas Dosé sparkling wine made exclusively from Chardonnay grapes. Aged on the lees for at least 48 months, this elegant Sicilian Blanc de Blanc offers fine, persistent bubbles with fresh notes of green apple, pear, and bread crust.

Milazzo D.Zero Rosé 75cl, an elegant Sicilian rosé wine from Terre Siciliane PGI. Fresh, refined, and versatile, it's ideal for aperitifs, fish dishes, cheeses, and special occasions.

Milazzo Excellent Rosé Extra Dry 75cl, an elegant Sicilian Classic Method sparkling wine with a fine and persistent perlage. Fruity, harmonious, and refined, it's ideal for aperitifs, toasts, special occasions, and gift ideas.

Gaudensius Blanc de Blancs Brut Firriato, an elegant Sicilian sparkling wine made using the Classic Method with a fine and persistent perlage. Fresh and refined, it's ideal for aperitifs, seafood dishes, special occasions, and toasts. 75cl bottle.

Ciauru Pear and Ginger Extra Jam combines the natural sweetness of the prized Coscia pear, known for its juicy white flesh and delicate aroma, with the fresh, slightly spicy notes of ginger.

Made according to traditional methods, this extra jam offers a beautifully balanced flavor, where the delicate sweetness of the fruit meets the lively character of ginger.

Perfect for breakfast on bread, toast, or brioche, it also pairs beautifully with fresh and aged cheeses, yogurt, tarts, and desserts. Its distinctive flavor makes it an original and versatile addition to both sweet and savory recipes.

A refined Sicilian specialty that brings together the authentic taste of fruit and the aromatic freshness of ginger.

Bring the authentic taste of Sicilian tradition to your table with Ciauru Extra Fig Jam with Organic Almonds.

Made with carefully selected ingredients, this delicious extra jam combines the natural sweetness of figs with the delicate crunch and distinctive flavor of almonds, creating a rich and perfectly balanced taste.

Ideal for breakfast on bread or toast, it is also a delicious accompaniment to yogurt, desserts, tarts, and a selection of fresh or aged cheeses.

A genuine Sicilian specialty that brings together the sweetness of fruit and the unmistakable character of almonds.

Ciauru – The Taste of Sicily.

Rossa di Mare tells the story of Sicily through the colors of the sunset and the scents of the Mediterranean.

Bitter oranges and botanicals from the Valley of the Temples in Agrigento blend with seawater, adding depth and a delicate mineral note.

Its color, inspired by the red coral of the Sicilian seabed, celebrates the encounter between land and sea. Savor slowly, letting each sip reveal the beauty and warmth of Sicily.

Discover the essence of the Mediterranean captured in a refined gift box that celebrates the sea, nature, and Sicilian tradition.

The Marinium Experience Box is designed for those who want to experience a unique tasting experience, featuring four artisanal spirits and liqueurs inspired by the scents and landscapes of Sicily.

This box is an ideal gift idea for mixology enthusiasts or anyone who wants to discover the authentic taste of the Mediterranean.

Each bottle tells a story of the sea, select botanicals, and artisanal craftsmanship, transforming every tasting into a journey through the scents and flavors of Sicily.

Corte d'Agrumìa is a journey through the scents of Sicily.

Inspired by the Valley of the Temples in Agrigento, it captures the essence of Mediterranean bitter oranges, grown in a land rich in history and sunshine.

The combination of medicinal herbs, spices, and select botanicals gives this vermouth depth, elegance, and a pleasant aromatic complexity.

An intense and harmonious sip that celebrates Sicilian tradition and the authentic charm of the Mediterranean.

A fresh and aromatic gin, where the resinous finish of juniper meets the vivacity of Sicilian citrus fruits; the savory notes of Aeolian capers DOP and paccasassi (Crithmum maritimum) combine with the minerality of Sardinian seawater. A bold combination that transforms into a unique and refined experience.

Designed to maximize its properties during regeneration, this base enhances every topping, promoting a perfect blend of aromas and flavors in the oven.

The thin and light dough has a pronounced, crispy crust that encloses a fragrant and pleasantly crumbly texture.

The result is a classic pizza with an authentic flavor, capable of satisfying even the most discerning palates.

After regeneration, the dough develops a pleasantly crispy outer crust that encloses a soft, light, and well-aired crumb.

The selection of seeds and grains enriches the product with intense aromas and distinctive flavors, enhancing its artisanal character.

On the palate, it offers a toasted, enveloping, and flavorful flavor, perfectly balanced and ideal for accompanying any type of filling, from traditional recipes to gourmet creations.

Explore the deep roots of the island's gastronomy with the Ciauru Ancient Grains and Organic Specialties Box.

An exclusive selection from Molini del Ponte that combines the art of artisanal couscous with flours from historic local varieties grown in Sicily. Each 1 kg specialty is processed in Castelvetrano using traditional methods, including natural stone milling, to preserve intense aromas, nutritional properties, and maximum digestibility.

Bring the aroma and authenticity of Sicily to your kitchen with the Molini del Ponte Organic Flour Box.

This exclusive selection contains six varieties of premium flours in 1 kg, produced in Castelvetrano respecting the island's tradition and biodiversity. Each pack is expertly milled—with natural stone or cylinders—preserving the nutritional properties, wheat germ, and unique aromas of Sicilian grains.

The Ciauru Box is the perfect sensory journey for lovers of baking and authentic cuisine. It contains six bags of premium organic flours, stone-milled by the historic producer Molini del Ponte in Castelvetrano. From ancient native grains to Maiorca, each package is designed to guarantee excellent results and a flavor of yesteryear for bread, pizza, and desserts.

Exclusive Features

Natural Stone Milling: preserves the wheat germ and all its organoleptic properties.

100% Organic and Sicilian: grains grown and processed with full respect for the environment.

Also available in non-organic versions upon request.

Regeneration enhances all the product's characteristics: a delicate, crispy crust encloses a soft, light, and generously airy center.

The crumb, extremely soft and melting on the palate, creates the ideal base to accommodate and enhance any type of topping.

Perfect for pizza slices, it combines aesthetics, structure, and flavor in an authentic and satisfying experience.